Nutrition Information Database
The main target users of the food nutrition composition dataset are: the public, nutritionists, businesses, etc., who can refer to the data in this dataset to understand the nutrient content of ingredients, and also use it as a reference for dietary guidelines.
Data fields
Food category、Data Category、Integration number、Sample name、Common name、Sample English name、Description of contents、Abandonment rate、Analysis item classification、Analysis item、Content unit、Per 100 grams、Sample size、Standard deviation、Per unit content、Per unit weight、Unit weight
Resources download link
Contact person
張 先生/小姐 (2787-7371)
Update frequency
Irregular updates
License
Open Government Data License, version 1.0
Charge
free
Publish date
2014-08-12
Dataset type
System programming interface
Updated time
2024-09-12 16:36
Topic
Other
Service category
Dataset Category
Data archives
Keyword
Food nutritionNutritional components
Note
The API documentation that complies with the OAS standard is available at: https://data.fda.gov.tw/opendata/exportDataList.do?methodopenDataApi&InfoId20The data is large and compressed in ZIP format. The complete query and download method for the food nutrition database is: http://consumer.fda.gov.tw/Food/TFND.aspx?nodeID178&rand106245137For any questions about the database, please email the following communication mailbox: [email protected]
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Applications
